Price Chopper (Golub Corp)

  • FT Positions available NOW - $17.00 p/hr to start Full Time Perishable Warehouse/Selectors - Price Chopper Distribution Center

    Posted Date 2 weeks ago(7/5/2018 9:11 AM)
    Job ID
    2018-26739
    # Positions
    50
    Location Address
    501 Duanesburg Road
    Location City
    Schenectady
    Location State/Province
    NY
    Location Postal Code
    12306
    Category
    Corporate/Distribution - Warehouse
  • Overview

    Responsible for accurately selecting order breaks in accordance with established labor standards.  Place all completed orders in designated area(s).  Must have working knowledge of all O.S.H.A. rules and regulations as they pertain to the Distribution operation.

    Responsibilities

    Other duties may be assigned. 

     

    Responsible for daily set-up, to include obtaining equipment and supplies (i.e. plastic wrap, pallets, credit slips & production card).

     

    Responsible for accurately selecting order breaks within Distribution Center(s).

     

    Verify that the appropriate pallet labels correspond with correct store numbers, assignment numbers, and door numbers.

     

    Upon completion of selecting order, affix pallet tags and wrap pallets.  Deliver completed order to assigned door.

     

    Maintain all current labor standards as they pertain to selecting function.

     

    Responsible for proper placement of all selected orders in bays and / or trailer, as directed by Supervisor.

     

    Responsible for adhering to all O.S.H.A. rules and regulations within the Distribution environment (i.e. electric pallet jack operation; safety knowledge).  And adheres to all safety policies, procedures and best practices while performing tasks in a manner that promotes safety at all times- including proper lifting guidelines.

     

    Identify all out of stock items as credit(s) to Shipping Clerk.

     

    Upon completion of all selecting, additional assignments will be delegated by the Lead Person / Supervisor (i.e. credits, clean aisles, pick-up wood, help load, etc.).

     

    Perform other related duties as assigned by management and adhere to all company policies and procedures.

    Minimum Qualifications

    Must be at least 18 years of age

    Must pass ergonomics test

    Must pass lifting lab

    Satisfactory performance reviews

    Strong communication skills

    Physical Requirements

    Physical   Demand

    Constant

    5-8 Hours

    Frequent

    3-5 Hours

    Occasional

    1-3 Hours

    Minimal –None

    0-1 Hours

    Exposure to   Hot Environment

     

     

    Grocery   & V’Ville seasonal 

    Freezer

    Perishable

    Exposure to Cold Environment

     Freezer

    Perishable

     

     Grocery   & V’Ville seasonal

     

    Stand

    x

     

     

     

    Sit 

     

     

     

     x

    Walk

    x

     

     

     

    Grasping - Left /   Right Hands 

    x

     

     

     

    Bending

    x

     

     

     

    Pivoting

    x

     

     

     

    Squatting /   Kneeling

    x

     

     

     

    Pushing / Pulling

     

    Up to 75 lbs 

    Up   to 115 lbs (team)

     

    Lifting

     

    Up to 75 lbs 

    Up   to 115 lbs (team)

     

    Driving

       

    x

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

     

    OTHER PHYSICAL DEMANDS 

    Frequent reaching

    Frequent carrying

    Warehouse environment

    Constant use of moving equipment/industrial power equipment

    Constant work performed around people

    Occasional work performed in wet conditions

    Continuous reaching.

    Must be able to frequently reach for and lift products at waist level, above shoulder level and below waist level.

    Frequent lifting up to 60 pounds overhead

    Constant use of manual dexterity

    Constant use of audio acuity and visual acuity

     

    SCHEDULE REQUIREMENTS

    Flexible work schedule

    Evenings required

    Next Steps

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